MENU G RESTAURANT AU CLOS MALPRÉ

DESCRIPTION

"Home-made elder bloom punch, petit fours plate
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Bacon & hot goat cheese Salad or
Deer terrine, Blueberry from the Vosges, raw vegetables or
Mountain Pastry with eggs, and farm cream
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Salmon pastry, leek fondue, saffron sauce and rice or
Mashed potatoes, candied beef or
Pulled parmentière deer
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Cheese plate
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Norwegian Omelette or
Chocolate fudge & custard or
Season fruit cake & fruit sauce or
Rum Baba

"

Tourist office

18 place Dom Calmet
88210 SENONES

Opening hours

Monday to Saturday from 9 to 12 am and 2 to 5 pm.

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